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General Cook- Fall 2019 Apply In Jasper

Published 2019-07-13
Expires 2019-06-20
ID #32649904
Free
General Cook- Fall 2019 Apply In Jasper
Canada, Alberta, Jasper,
Published July 13, 2019

Job details:

Job type: Full time
Contract type: Permanent
Salary type: Monthly
Occupation: General cook- fall 2019


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Description


General Cook

Every memorable dining experience at Fairmont Jasper Park Lodge begins behind the scenes with our culinary team’s commitment to safe, efficient operations and exceptional cuisine. As a General Cook, the care you devote to food and workspace preparation will result in the creation of truly spectacular fare.

Hotel Overview: Fairmont Jasper Park Lodge is surrounded by the snow capped mountains and enchanting lakes of Jasper National Park; a UNESCO designated World Heritage Site which includes the #1 Best Golf Resort in Canada by the readers of SCOREGolf Magazine, a newly redesigned Fairmont spa, 6 food and beverage outlets, and many outdoor activities which are right outside your door. No matter what time of year you visit Fairmont Jasper Park Lodge, you can expect to be a part of ''The True Rocky Mountain Experience''.

Summary of Responsibilities:

Reporting to the Executive Chef, responsibilities and essential job functions include but are not limited to the following:
  • Consistently offer professional, friendly and engaging service
  • Follow departmental policies, procedures and service standards
  • Report to CDP in assigned work area
Assist in the preparation and service of all food items for a la carte and or buffet menus according to hotel recipes and standards

Ensure the cleanliness and maintenance of all work areas, utensils, and equipment

Have full knowledge of all menu items, daily features and promotions

Follow kitchen policies, procedures and service standards

Ensure proper labeling, dating and storage of all items in the kitchen

Follow all safety and sanitation policies when handling food and beverage * Adhere to the hotel’s vehicle handling and safety policies while driving hotel vehicles

Other duties as assigned

Qualifications:

Previous experience in the culinary field an asset * Valid Alberta driver’s license an asset
  • Completion of a certified foodservice handling course required
  • Understanding of knife use and safety required
Diploma or Certification in a Culinary discipline an asset

Excellent communication and organizational skills

Strong interpersonal and problem solving abilities

Highly responsible & reliable * Ability to work well under pressure in a fast-paced environment

Ability to work cohesively with fellow colleagues as part of a team with minimum supervision

Ability to focus attention on guest needs, remaining calm and courteous at all times

Physical Aspects of Position (include but are not limited to):
  • Sitting - 0-1 hrs/day
  • Walking - 1-8 hrs/day
  • Standing - 6-8 hrs/day
  • Bending/Reaching - 1-3 hrs/day
  • Pushing/Pulling - 1-3 hrs/day
  • Physical Effort - must be able to lift up to 50lbs
  • Environmental Stress - High - works mainly inside, however outside work may be required
Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.

APPLY TODAY: Whether you’re launching your career or seeking meaningful employment, we invite you to visit http://www.fairmontcareers.com/ to learn more about Fairmont Hotels & Resorts-and the extraordinary opportunities that exist!

ABOUT FAIRMONT HOTELS & RESORTS

At Fairmont Hotels & Resorts we offer our guests the finest hospitality experience in each of our destinations. And we know that, to offer our guests the best, we first need to offer our employees the best. That’s why you'll find exceptional work opportunities-throughout North America and the Caribbean, Europe and Africa, the Middle East and Asia Pacific-as well as industry-leading training, career development, recognition and rewards. Fairmont Hotels & Resorts is a celebrated collection of hotels that includes landmark locations like London’s The Savoy, New York’s The Plaza, and Shanghai’s Fairmont Peace Hotel. Our teams are guided by values of Respect, Integrity, Teamwork, Accountability and Excellence; we employ the highest ethical and quality standards, treating all colleagues with fairness and dignity. A community and environmental leader, Fairmont is also regarded for its responsible tourism practices and award-winning Green Partnership program. An exciting future awaits!

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    Fairmont Hotels And Resorts
    Private person
    Registered on 7. Oct 2017
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    Fairmont Hotels And Resorts
    Private person
    Registered on October 7, 2017